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[ Fobby Kitchen ] 大蒜烧金针菇

| April 18, 2016 | 0 Comments
  • 金针菇洗净并撕开
  • 均匀放在铝箔纸上

Screen Shot 2016-04-14 at 2_txw

  • 加上亚麻籽油牛油, 大蒜, 盐和胡椒

Screen Shot 2016-04-14 at 2_cbh

  • 把铝箔纸对折把金针菇包起来
  • 放在平底锅里，用中大火烧5分钟

Screen Shot 2016-04-14 at 2_mjx

  • 把里面的调味料跟金针菇拌匀就可以吃喔！

Screen Shot 2016-04-14 at 2_juq

 

Fobby Kitchen 作者个人小档案:

Fobby Kitchen Profile Picture

 

名字：Amy Wong (Fobby Kitchen)

职业：注册营养师

兴趣：煮菜，吃好料，旅行爬爬走，闲时喝二杯

脸书:http://www.facebook.com/fobbykitchen

Instagram:http://www.instagram.com/fobbykitchen

YouTube:https://www.youtube.com/channel/UCUGNpToINNliyVgH5fl4GEQ

Twitter: https://twitter.com/fobbykitchen

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