2012年洛杉矶最佳新进餐厅 (上)
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LA美食圈越来越多让人惊艳的新进者加入, 其中也不乏包括现在新崛起的“新美国菜” (New American Cuisine)类型餐厅, 提倡Farm To Table, 使用当地有机食材的健康概念, 以下就是由LA知名杂志LA Magazine编辑部选出的十大最佳新进餐厅: (原文)
1. Cooks County
(New American)
8009 Beverly Blvd., Los Angeles, CA 90048
http://www.cookscountyrestaurant.com/Home.html
Menu *菜单食材会随时节作变化
▲Seared Atlantic Scallops, cauliflower purée, French lentils, & lemon brown butter
▲Strawberry Rhubarb semi fredo with red wine strawberries, key lime cookies and house made strawberry ice cream
2. The Parish
(New American – Gastropub)
840 South Spring Street, downtown
TheParishLA.com/
▲ Buttermilk Fried Chicken with Heirloom Tomatoes and Arugula
▲ Sticky Toffee Pudding Cake
3. BierBeisl
(Austrian, Tapas)
9669 South Santa Monica Boulevard, Beverly Hills
bierbeisl-la.com
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