CNN票選出45種台灣不可或缺的國民小吃，哪一個是你的最愛?
21. Fish ball soup (魚丸湯)
22. Ribs stewed in medicinal herbs (藥燉排骨)
23. Goose (鵝肉)
24. Ding bian cuo (鐤邊趖)
25. Taiwanese sausage with sticky rice (大腸包小腸)
26. Mochi (麻糬)
27. Lantern soy sauce braised food (燈籠滷味)
28. Sun cakes (太陽餅)
29. Tube rice pudding (筒仔米糕)
30. Taiwanese breakfast (燒餅夾油條)
31. Pig’s blood rice pudding (豬血米糕)
32. Three-cup chicken (三杯雞)
33. Tamsui Agei (阿給)
34. Ban tiao (粄條)
35. Hot-star large fried chicken (豪大大雞排)
36. Anything with cuttlefish (烏賊燒)
37. Aiyu jelly (愛玉冰)
38. Pidan tofu (皮蛋豆腐)
39. Steamed spring roll (潤餅)
40. Spicy hotpot (麻辣火鍋)
41. Tiger-striped chicken gua bao (虎皮軟燒雞割包)
42. Chicken wing rice roll (雞翅包飯)
43. Giant pork balls soup (爆汁貢丸)
44. Wu Pao Chun Bakery Breads (吳寶春麵包)
45. Biandang (便當)
小吃是生活動力的doreen小編整理報導
資料來源:cnn
圖片來源:google
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